Sour Cream Pancakes

Pancakes are one of those breakfast items that I rarely make from scratch. And by rarely I mean NEVER! Box mixes are just too convenient, plus I think they taste great! But I was excited to try these out because I love breakfast! These pancakes are miles better than box mixes and they’re a cinch to make too. They take very little effort and the texture is  light, fluffy and delicious. The addition of sour cream makes them different than the typical pancake…a definite must try. Add some berries on top and you’ve got yourself a perfect weekend treat.

Here's what you'll need

Start with the flour

Add in the sugar

Baking powder too

And of course some salt

Now the star of the show…sour cream!

Gently mix this all together

Whisk your eggs

Add vanilla

Pour this into the batter

Stir it up, don't overmix

Pour a quarter on a hot and buttered griddle

Flip when you start seeing bubbles on the sides

Best pancakes…Hands down